Bill Broadbent
1 min readJun 25, 2020

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Have you considered adding insects to your diet?

They're a real animal protein, high in B12, Omega-3 and so much more. A real nutritional powerhouse.

You can't farm crops without pest control. Why not eat the pests?

They're sustainable, raised humanely and a food billions of people worldwide eat. Safety tested for 200,000 years.

Insects are a real animal protein that include all nine essential amino acids, they’re a prebiotic fiber (nutrition for probiotics), very high in antioxidants, a perfect Omega 3:6 balance, high in B12, Calcium, Zinc, Iron, and more. Insects are also a very bio-available food source.

Plus, our revulsion at eating insects is projected around the world through our conversations, online, in the movies and on TV. Worldwide, people are abandoning sustainable and traditional foods because we are shaming them in to it.

Adding insects to your diet can have more benefits than you may initially imagine.

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Bill Broadbent
Bill Broadbent

Written by Bill Broadbent

Bill is President of Entosense and has been actively involved in the emerging edible insect industry since 2014. Visit: Entosense.com & EdibleInsects.com

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